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College of the Holy Cross Logo
College of the Holy Cross

Worcester, Massachusetts

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University of Michigan - Ann Arbor

Ann Arbor, Michigan

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Beebe Healthcare

Lewes, Delaware

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St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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CHRISTUS Health

Santa fe, New Mexico

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CHRISTUS Health

Santa fe, New Mexico

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Providence

Torrance, California

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CHRISTUS Health

Santa fe, New Mexico

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CHRISTUS Health

Santa fe, New Mexico

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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St. Luke's Health System

Twin Falls, Idaho

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Institute of Agriculture

knoxville, Tennessee

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St. Luke's Health System

Twin Falls, Idaho

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St. Luke's Health System

Twin Falls, Idaho

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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New Mexico State

Las Cruces, New Mexico

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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Nemours Children's Health

Lakeland, Florida

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St. Luke's Health System

Twin Falls, Idaho

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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St. Luke's Health System

Twin Falls, Idaho

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North Dakota State University

Fargo, North Dakota

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Director, Culinary Services
Culinary Services is a division of Auxiliary Services at Montana State University providing meals for over 12,000 customers daily and is an integral part of campus life and the overall college experience. CSD proudly provides Montana State University students with not only a repertoire of various cuisines, cooking styles, and flavors, but a comfortable atmosphere to meet friends, study, and simply relax. The division is comprised of 2 residential dining halls, 9 retail operations, Brick Breeden Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery & Salads, and the Farm to Campus Program.   The Culinary Services Director provides executive leadership of the food oper


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