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Reser's Fine Foods Logo
Reser's Fine Foods

Beaverton, Oregon

International Dairy Deli Bakery Association (IDDBA) Logo
International Dairy Deli Bakery Association (IDDBA)

Madison, Wisconsin

International Dairy Deli Bakery Association (IDDBA) Logo
International Dairy Deli Bakery Association (IDDBA)

Madison, Wisconsin

International Dairy Deli Bakery Association (IDDBA) Logo
International Dairy Deli Bakery Association (IDDBA)

Madison, Wisconsin

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CHRISTUS Health

Santa Fe, New Mexico

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CHRISTUS Health

Santa Fe, New Mexico

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Harris Health System

Houston, Texas

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St. Luke's Health System

Meridian, Idaho

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CHRISTUS Health Logo
CHRISTUS Health

Santa Fe, New Mexico

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Nemours

Lakeland, Florida

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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AdventHealth

Louisville, Colorado

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

AdventHealth Logo
AdventHealth

Louisville, Colorado

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Valley Children's Healthcare

Madera, California

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

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The Ohio State University

Valley Children's Healthcare Logo
Valley Children's Healthcare

Madera, California

St. Luke's Health System Logo
St. Luke's Health System

Twin Falls, Idaho

Barclays

London, United Kingdom

The University of Vermont

Burlington, Vermont

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The Ohio State University

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Temporary part time Food Service Worker 1 (University Place Hotel)
Position Number: D95642Description: The University Place Hotel is recruiting for a temporary part time Food Service Worker 1. The Food Service Worker performs a variety of routine food service activities such as setting up condiments and food pans; preparing food trays; serving on food lines; clearing and cleaning tables, counters, and serving areas; and washing dishes, pots, and pans in a volume dining or food service facility. Employees in this class may assist higher-level staff members by preparing cold foods such as sandwiches and garden salads.  Hours and schedule will fluctuate depending on the needs of the restaurant and the event spaces.All Portland State University employees, regardless of work location, must submit either


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