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USDA Dairy Forage Research Center
Madison, Wisconsin
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Hospitality Services Senior
OverviewSt. Luke's Health System in Boise is seeking a Lead Patient Services (F&N) to join our Food and Nutriyion team. Unit/Position SummaryThe Hospitality Services Sr, under minimal supervision, assists in the service of meals for patients, visitors, and staff by receiving and processing patient's food orders.Responsibilities Responsible for the delivery of meals to patients. Oversees the phone system, order input and inspects patient trays to ensure items match menu and instructions. Responsible for accuracy of patients food order, in accordance with any prescribed diet limitations and/or allergens. Makes knowledgeable, informed and articulate recommendations and suggestions regarding all menu items. Handles c
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