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Washington Department of Health
Spokane, Washington
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Meat Lab Assistant Manager
Assist with the daily operations of the meat science laboratory as directed by the meat science laboratory manager; assistswith all harvests, fabrications, and processing of products; coordinates all required purchasing and reconciliation under thedirection of lab manager; coordinates the sales of laboratory products; serves as back-up for meat sales pick-up;assist with maintaining meat laboratory HACCP Program, maintaining the compliance of USDA-FSIS food safety regulations. Day to day record keeping and coordination of events/ groups utilizing the meat lab equipment. Assist with maintaining meat laboratory equipment; provides regular repair and preventive maintenance; monitors the equipment performance; assist with training and managing 8-10 undergraduate student emp
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