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Associate Director, Restaurant Operations
Boston College IntroductionFounded in 1863, Boston College is a Jesuit, Catholic university located six miles from downtown Boston with an enrollment of 9,484 full-time undergraduates and 5,250 graduate and professional students. Ranked 35 among national universities, Boston College has 888 full-time and 1,281 FTE faculty, 2,711 non-faculty employees, an operating budget of $1.4 billion, and an endowment in excess of $3.5 billion.Job Description:The Associate Director, Restaurant Operations reports to theDirector of Dining Services and plans, develops, coordinates and implements the successfuloperations of the University's residential and retail dining locations on campus thatprovide food and beverag


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