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Culinary Assistant
College of the Holy Cross
Application
Details
Posted: 03-Mar-25
Location: Worcester, Massachusetts
Internal Number: 6044877
Culinary Assistant
College of the Holy Cross
Description
JOB DESCRIPTION Perform various duties to provide meals for students and other guests following established practices and methods. Responsibilities include serving guests and assisting in food production, stocking and rotating product, setting up and cleaning food production and service areas following proper sanitation standards. Responsibilities also include the use of a slicing machine, grill, fryolator, pizza oven, stir fry equipment and/or similar types of equipment. Assist in the set-up, execution and clean up of catered events as needed. Perform other similar or related duties as required or requested. QUALIFICATIONS Good customer service and communication skills are needed to provide a welcoming, friendly and professional manner to all our guests. Certification in ServSafe (food safety/sanitation) and experience/training in special food allergy meal preparation preferred. Ability to frequently lift up to 25 pounds, occasionally lift up to 50 pounds and 100 pounds with assistance. Previous experience in food service preferred. CURRENT SCHEDULE: Tuesday - Friday / 4:30 PM - 8:30 PM Saturday / 6:00 AM - 2:30 PM TIME COMMITMENT: 20 Hours / 40 Weeks Holy Cross Dining staff are considered Emergency Essential Personnel and are required to report during times of inclement weather. Must be flexible. Schedule may change depending on the needs of the department. The College is an Equal Employment Opportunity Employer and complies with all Federal and Massachusetts laws concerning Equal Opportunity and Affirmative Action in the workplace.To review our Employee Benefit Options, please go to: https://www.holycross.edu/human-resources/benefitsThe College also provides reasonable accommodations to qualified individuals with disabilities during the hiring process in compliance with law. Please contact Merrilee Grenier, Senior Associate Director of Employee Relations and Legal Compliance, for questions or to request an accommodation via email at mgrenier@holycross.edu, or by calling 508-793-3957.
ABOUT COLLEGE OF THE HOLY CROSS: Founded in 1843 in Worcester, Massachusetts, the College of the Holy Cross is among the nation's leading liberal arts institutions. A highly selective, four-year, exclusively undergraduate college of 3,000 students, Holy Cross is renowned for offering a rigorous, personalized education in the Jesuit, Catholic tradition. Holy Cross highly values the unique skills, perspective, talents and passion that each employee contributes to its learning community. To work at The College is to accept an invitation to participate in the growth and development of all campus members, students, faculty and staff. The College's commitment to diversity is an important feature of the Holy Cross education. Informed by the presence of diverse interpretations of the human experience, Holy Cross is building a community marked by freedom, mutual respect, and civility. We seek others who support our values of diversity and inclusiveness. Job candidates of all diverse backgrounds who embrace the open and inclusive culture of Holy Cross are welcome and encouraged to apply.